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Chrysin
Product name:Chrysin
Other name:5, 7-Dihydroxyflavone
CAS RN:480-40-0
Molecular Formula: C15H10O4
Standard: HPLC 99%MIN
Melting point :285-286°C
Appearance:Light yellow powder
Purpose: Can fight cancer, reduce blood fat, prevent cardiovascular and cerebrovascular diseases, antibacterial, anti-inflammatory
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